Press Releases

Maximize Family Meal Flavors with Cheese

March 2021

While there are many ways to enhance the taste and texture of your family's favorite dishes, perhaps one of the simplest and most impactful is the addition of cheese. From fish and seafood to veggie-inspired recipes, the dairy delight provides a versatile, flavorful ingredient.

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Research Shows Real Milk Supports Immune Health, Bones & Muscles

February 2021

University of California at Davis Food Chemist Shares Science Behind Distinct Health Benefits of Real Milk, a Key to Health and Disease Prevention Immune system support and disease prevention are top of mind for Americans stuck at home under the threat of Covid and in a cycle of inactivity led by excess time in front of computer, phone and television screens.

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Add Memorable Meaning to Holiday Mornings with Baked Brie Pancakes

December 2020

Of all the traditions that make the holiday season truly special, there's one that often stands above the rest by bringing loved ones to the table: food. This year, despite all the unknowns that'll likely make the festivities different than ever before, you can bring your family together with recipes that add that special feeling back to time spent celebrating.

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Veronique Lagrange Appointed Director of California Dairy Innovation Center

December 2020

New CDIC Director to Lead Product-Oriented Innovation for California Dairy Industry in Collaboration with Industry and Academia The California Milk Advisory Board (CMAB), the marketing order representing California dairy producers, today announced the addition of Veronique Lagrange as the Director of the California Dairy Innovation Center (CDIC).

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Peekaboo Organics Wins Real California Milk Snackcelerator Competition With Ice Cream Featuring Hidden Veggies, Awarded $200,000 In Support To Bring Minis To Market

November 2020

Yummy Industries' Cheese-Bits Awarded $100,000 in Support as Runner Up in California Milk Advisory Board and VentureFuel's Partnership to Spur Dairy Product Innovation Peekaboo Organics' ice cream featuring hidden vegetables was named the grand prize winner today of the Real California Milk Snackcelerator dairy snack innovation competition created by the California Milk Advisory Board (CMAB) and VentureFuel.

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Chef Ricky Webster Wins $15,000 for Recipe Inspired by San Francisco's Iconic Fisherman's Wharf in Real California Pizza Contest

November 2020

Winners from Washington & California Take Home $25,000 in Prizes at International Bake-off Showcasing Real California Cheeses Using a revised bake-off format in line with the current Covid-19 protocols, the California Milk Advisory Board (CMAB) awarded two contestants with $25,000, in the 2020 Real California Pizza Contest – an international search for the best pizza recipes using Real California Cheese.

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Four Dairy Snack Startups Compete For $200,000 In Real California Milk Snackcelerator Competition Finals

November 2020

Two Savory, Two Sweet Competitors Preparation for Final Showdown to Make it to Market Ice cream infused with vegetables, to-go premium cheese snacks, decadent chocolate mousse and flavored paneer make up the finalists announced today in the Real California Milk Snackcelerator product innovation competition created by the California Milk Advisory Board (CMAB) and VentureFuel.

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